2019 Indiana Dairy Forum
Wed, Feb 06
|French Lick Springs Hotel
Your Family...Your Farm... Our Commitment... We are excited to offer you yet again a unique, first class Forum! A special thanks to ISDA for the Livestock Promotion Grant and our wonderful sponsors for making this Indiana Dairy Forum possible!
Time & Location
Feb 06, 2019, 10:00 AM – Feb 07, 2019, 2:30 PM
French Lick Springs Hotel, 8670 IN-56, French Lick, IN 47432, USA
About The Event
I am going to give you a glimpse of what is in store for you as we are still in the planning process but all is falling into place nicely.
Our first keynote speaker will be Gary Sipiorski looking at the Macro view of the dairy industry - what is coming at us that we cannot change but we will need to learn to adapt to. This will be followed by Breakout sessions covering the Micro view of the dairy - how to survive and thrive along with looking at the economics of accelerated heifer raising, understanding what to do if OSHA is coming, and what are the current legal aspects affecting the Indiana dairy industry.
The second keynote will be presented by Kristy Pagel answering the question, why do we need transition planning, something that is often neglected but that eventually happens to each and every business - dairy…